After my half marathon, Lisa and I walked around the campus and discovered this location of Fractured Prune Doughnuts – –  we actually found them on Saturday in downtown Phoenix, but it had already closed fir the day.  Well we can’t let this opportunity pass us up. And so we got one doughnut, as per our doughnut agreement.

In business since 1976

You walk in and find a giant board of doughnut creations...

But instead of donuts already made, ready to sell, you instead have a bevy of different glazes and toppings

The donuts are fried plain, and then they are handcrafted to the specifications of the flavor

Once created, they are presented in this nifty little box

Voila! Lisa chose the Lemon glaze

Yeah, it's gonna be a little hard to eat, so lick those fingers!

Verdict!
Sold!  Only $2 + tax for so many different combinations, we liked how warm and crisp and fresh the donut was. No stale, wasted doughnuts here, just fresh and made right before your eyes.  Yum!!